Hot & Cold Lunch Program - Chartwells Compass
Menu items are selected to ensure sufficient grains, protein and fruit or vegetable options that meet the BC School Food Toolkit and Canada’s Food Guide.
Every meal will include an entrée that contains a fruit/veg, protein and carbohydrate. We do attempt to accommodate all restrictions, however, in some cases, we regret this may not be possible.
| Monday | Tuesday | Wednesday | Thursday | Friday |
| 5 Baked Tortellini with Rosary Sauce and Carrot | 6 Hummus, Cheddar Cheese, Naan Bites and Celery | 7 Cheesy Poutine with Corn | 8 Roast Turkey and Cheese Sandwich and Grapes or Egg Salad Sandwich and Grapes | 9 Beef Meatballs with Mashed Potatoes, Gravy and Carrots or Veggie Meatballs with Mashed Potatoes, Gravy and Carrots |
| 12 Chicken & Black Beans Burrito Bowl or Black Beans Burrito Bowl | 13 Cheese Pizza and Mandarin Orange | 14 Butter Chicken Rice Bowl with Corn or Butter Panner Rice Bowl with Corn | 15 Chicken Ranch Wrap and Cinnamon Apples or Hummus and Cheese Wrap and Cinnamon Apples | 16 Mac and Cheese with Carrot |
| 19 Chickpeas & Vegetable Curry with Rice | 20 Chicken Ranch Salad with Garlic Toast or Egg Ranch Salad with Garlic Toast | 21 Vegetarian Bolognese and Carrot | 22 French Toast, Syrup, Yogurt and Apple Salad | 23 Beef Chili with Mashed Potatoes and Corn or Vegetable Chili with Mashed Potatoes and Corn |
| 26 Spaghetti and Beef Meatballs with Peaches and Cream Corn or Spaghetti and Veggie Meatballs with Peaches and Cream Corn | 27 Mozzarella Chicken Burger with Apple Slices or Mozzarella Veggie Burger with Apple Slices | 28 Cheesy Bean Burrito with Corn | 29 Roast Beef Sandwich and Cheddar Cheese and Slice Apple or Cheese Sandwich and Slice Apple | 30 Chicken a la King with Rice or Paneer a la King with Rice |
| Menu Subject to change without notice, depending on availability of food items. | ||||
